Garlic Roasted Radishes with Scallion oil drizzle

You will need:

• 2 bunches of radishes

• 2 garlic cloves, minced

• 2 tbsp avocado oil

• Salt & pepper to taste

• Scallion oil (optional) - See recipe: https://www.fuelbetter.ca/recipes/scallion-oil

To make:

1. Preheat oven to 425 degrees.

2. Prepare radishes by cutting in half to ensure even sizing for roasting.

3. In a bowl, combine radishes, garlic, avocado oil & salt/pepper. Mix well.

4. Spread radishes out in a large glass cooking pan. Be sure to no overlap or over crowd the radishes.

5. Bake for 25-30 minutes, flipping halfway.

6. Once removed from oven, place radishes on plate and drizzle with scallion oil.